18 best foods for high blood pressure
Research has shown that certain foods — such as fruits, vegetables, nuts, and oily fish — can help lower blood pressure. Combining these foods in the diet may lead to long-term health benefits.
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Research has shown that certain foods — such as fruits, vegetables, nuts, and oily fish — can help lower blood pressure. Combining these foods in the diet may lead to long-term health benefits.
Colchicine is a medication typically used to help treat gout, mainly by treating pain and inflammation. A recent review found that low dose colchicine may help prevent heart attacks and strokes in individuals who already have cardiovascular disease. The review also found that colchicine likely doesn’t decrease risk for death or have an impact on rates of coronary revascularization, which is a procedure that helps to reestablish blood supply to the heart.
A national Korean cohort study reveals that elevated pre-pregnancy BMI independently increases childhood risks of epilepsy and intellectual disability, underscoring the importance of maternal health long before conception.
Some friends asked in the background, "Why haven't there been any updates for a long time?" Actually, we have been working hard to polish things up. This time, we spent longer than usual to solve all the issues you mentioned, such as "the page is too cluttered" and "inaccurate afternoon nap detection," all at once. Every time we slow down, it's to make it more convenient for you to use later. This is our original intention in creating health tools and the most solid persistence on the road of entrepreneurship.
Recent research has investigated the potential health benefits of vitamin D, and the role it may play in protecting against certain health conditions. One study found that vitamin D may have anticancer effects, which could help reduce colorectal cancer risk. Another piece of research suggests that vitamin D may contribute to longevity and slow aging. A third recent study also indicates that vitamin D might drastically reduce the risk of experiencing a second heart attack.
AI psychosis describes how interactions with artificial intelligence can trigger or worsen delusional thinking, paranoia, and anxiety in vulnerable individuals. This article explores its causes, mental health impacts, challenges in diagnosis, and strategies for prevention and care.
A daily glass of orange juice may do more than refresh; it can fine-tune thousands of genes tied to blood pressure and metabolism, with the benefits varying depending on your body weight.
More than 37 million people worldwide have experienced atrial fibrillation (AFib). Past studies have also shown that limiting or avoiding certain foods, like caffeine, may help lower a person’s AFib risk. A new study found that drinking 1 cup of caffeinated coffee a day might help lower a person’s risk of recurrent AFib episodes by as much as 39%.
Metabolic dysfunction-associated steatotic liver disease (MASLD) can lead to liver fibrosis, which can lead to cirrhosis, liver cancer, and liver failure. Past studies also show there are some environmental risk factors that might increase a person’s risk for liver disease. A new study reports that a common chemical used in dry cleaning and for certain consumer products may triple a person’s risk for liver fibrosis.
Researchers have known for some time now that cardiovascular health can impact a person’s risk for dementia. Past studies show that certain heart-related conditions may increase a person’s risk of developing dementia. A new study found that people with signs of heart damage during middle age — detected through a specific protein — are at a higher risk of developing dementia later in life.
Experts are interested in how microorganisms in the gut impact heart health. A recent study has identified possible bacterial species associated with coronary artery disease, as well as critical metabolic pathways, metabolic products, genes, and functional differences of specific bacteria. This research could pave the way towards using gut-related strategies to address coronary artery disease.
A new study from researchers with Intermountain Health in Salt Lake City examined the effect of vitamin D3 supplementation on people who previously had heart attacks. The researchers did not give everyone the same vitamin D3 dosage but instead adjusted the amount based on the needs of each participant. The researchers found that vitamin D3 may drastically reduced the risk of having a second heart attack.