Coffee drinkers have a lower risk of liver diseases, evidence shows
Coffee can promote liver health, according to a new analysis of decades of existing data. In addition to affirming proposed connections between coffee and a healthier liver, the new review identifies the molecular pathways through which such connections may occur. As a result of the compounds it contains, coffee can support liver health in at least five different and significant ways. The effects of coffee are dose-dependent, says the review, and the ability to tolerate its consumption is highly individualized.